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6 supplier listings in Baking & Flour. Open a profile for sources and procurement details.
Explore all Baking & Flour suppliers →Christchurch bakery supplying sourdough bread and French pastries to hospitality and retail buyers, using long fermentation and Canterbury flour.
Artisan bakery producing sourdough, pastries and burger buns for restaurants, cafes and retailers, with daily fresh delivery across the North Island.
Wellington bakery supplying handcrafted sourdough, artisan loaves, buns, rolls and cabinet baking to cafes, restaurants and retailers, with daily trade delivery.
Auckland artisan bakery offering specialty breads, sourdough, cakes and pastries for foodservice, with fresh bread deliveries Monday to Saturday.
Wellington bakery offering artisan breads and pastries to restaurants, cafes and bars, with foodservice deliveries Monday to Saturday.
Hamilton-based bakery supplying handcrafted sourdough, buns, croissants and other baked goods to cafes, restaurants, caterers and retailers.